Jumat, 30 Januari 2015

^^ Download Ebook Faking It, by Elisa Lorello

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Faking It, by Elisa Lorello

After breaking off her engagement, thirty-something writing professor Andi Cutrone abandons New England for her native Long Island to focus on her career and start over. When she meets Devin at a cocktail party, the sight of an honest-to-goodness male escort shocks her—and fascinates her more than a little. Months later, Andi impulsively calls Devin. Over cheesecake in Brooklyn, she offers him a proposition: he will teach her how to be a better lover, and in return, she will give him writing lessons. He agrees, and together they embark upon an intense partnership that proves to be as instructive as it is arousing. For in the midst of lessons in rhetorical theory and foreplay, Andi and Devin delve into deeper questions about truth, beauty, and self, gradually coming face-to-face with the issues at the core of their emotional limitations. Smart, witty, and introspective, Faking It is an engrossing novel about two people discovering their authentic selves.

Elisa Lorello is the author of Ordinary World, a sequel to Faking It, and coauthor (with Sarah Girrell) of Why I Love Singlehood. She lives in North Carolina.

  • Sales Rank: #701274 in Books
  • Published on: 2011-08-23
  • Released on: 2011-08-23
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.25" h x .73" w x 5.50" l, .64 pounds
  • Binding: Paperback
  • 288 pages

Amazon.com Review
Book Description: After breaking off her engagement, thirty-something writing professor Andi Cutrone abandons New England for her native Long Island to focus on her career and start over. When she meets Devin at a cocktail party, the sight of an honest-to-goodness male escort shocks her—and fascinates her more than a little. Months later, Andi impulsively calls Devin. Over cheesecake in Brooklyn, she offers him a proposition: he will teach her how to be a better lover, and in return, she will give him writing lessons. He agrees, and together they embark upon an intense partnership that proves to be as instructive as it is arousing. For in the midst of lessons in rhetorical theory and foreplay, Andi and Devin delve into deeper questions about truth, beauty, and self, gradually coming face-to-face with the issues at the core of their emotional limitations. Smart, witty, and introspective, Faking It is an engrossing novel about two people discovering their authentic selves.
Amazon Exclusive: Elisa Lorello on Faking It

Every writer I’ve ever met or seen or read about talks about the relationships s/he has with her/his characters. They love them, be they men or women or heroes and villains. As readers we all have favorite characters, people we can imagine running into at the grocery store on a Tuesday, or whisking us off to a tropical island. We fall in love with characters in books as easily as we fall in love with characters from TV or films, or even in real life.

Back in 2005, when I had finished the first draft of Faking It, I read a sample chapter to my freshman composition students at the end of the semester (something I used to do to show that I, too, had messy first drafts, and that when it came to writing and revision, I practiced what I taught). No sooner had I finished reading the scene in which Devin and Andi meet at Junior’s did a female student blurt out, "Oh yeah. I’m in love with this guy. I want him."

The class and I laughed, of course, but I nodded my head and added, "Me too." And later, when a reader told me how much she was in love with Sam, I nodded and replied, "Me too."

In fact, if you total all the male protagonists and supporting characters I’ve written to date (including my latest work in progress), I’m completely in love with almost a dozen men. Every single one of them. And I may have a crush on a few women, too.

Like characters in dreams, almost every character I write, male or female, embodies some aspect of me, be it my greatest fear (like flying), strength (writing, or teaching), weakness (who, me--weak? never!), or attribute (thoughtful). That’s not to say that they’re autobiographical, but it certainly opens the door to my empathy for them. Some characters show confidence in certain abilities or aspects of themselves that I’ve never had, while others are completely insecure in ways that I am not. Some have done things I’ve never done, like play jazz or own a coffeeshop. Others share my taste in music and books and TV shows. Some are people I’d love to hang out with, date, or even be. Not a single one of them are even close to perfect. The fun in writing these characters is the ability to make them say or do or be anything I want.

Except I don’t.

At some point, the characters take on a life of their own, and instead of my putting words into their mouths, they’re whispering in my ear. Instead of my telling them where to go, they’re three steps ahead of me. My characters constantly surprise me, and there always comes a point when I know I have to just get out of their way and let them be. I may not always agree with their actions, and I may be shocked by their secrets, but in the end I love them dearly and would stand by any one of them.

The other day, my hairdresser (who’s been reading my latest novel, Why I Love Singlehood) said to me, "I just love Kenny. Was he based on anyone you know in real life?"

"No," I replied, "but if you ever meet someone like him, let me know and give him my phone number." --Elisa Lorello

From Booklist
Andi Cutrone harbors a shameful secret. The 34-year-old writing professor is sexually inexperienced, to put it mildly. Enter Devin, a male escort with chiseled features Michelangelo would admire. The two reach an unusual agreement. She'll teach him about writing, and he'll help her lose her inhibitions in the bedroom. In short order, Andi's prancing about in bra and panties, and Devin is enthralled by her rhetoric lectures (an academic fantasy if ever there was one). Though the two are contractually obligated to maintain a strictly-business relationship, it doesn't take a PhD to see where this is heading. As they expose more of themselves to each other, and not just physically, they draw closer. But can Andi trust her feelings? Or Devin's? Once you get past the contrivance of the premise, it's clear that these characters have a certain charm as they fumble toward happiness. There is also appeal in the message that the most uptight of women can be taught to channel her Sex and the City inner vixen. --Patty Wetli

Review
"Elisa Lorello has delivered a very well written story that any woman can appreciate. It’s got breakup scenes, the revenge meeting after losing weight, the ability to enjoy sex without self-conscious fear, and the promise of a real, loving relationship. I connected with it on every level."--bestromancestories.com

Most helpful customer reviews

0 of 0 people found the following review helpful.
Aren't we all "Faking It?"
By maryo
This book was extremely interesting and provocative. The heroine is naive and very shy about her sexuality. Then, one day she meets the hero, who just happens to be an escort. She is shocked, but curiously attracted to him. Her past experiences with men have never been satisfying. Then she steps out of her comfort zone, and makes an agreement with the escort to help him learn to express with writing skills, in exchange for his teaching her to learn to express and improve her sexuality. Over time, they both become excellent students, and excel in their studies. Even though, in their agreement, they both promise not to fall in love. But then, the inevitable happens, they each fall in love with the other. As happens in life, the more time one spends with another, and the closer the feelings become intertwined, one begins to deny those feelings, truly "faking it". Great read. Makes one think and look inside themselves and examine their inner feelings. Very interesting.

0 of 0 people found the following review helpful.
A romance novel with different ending
By Lizzy
It is important to be your own best friend. The main character learns this lesson. I like books that show this motto is a good one to live by. It actually has a positive ending, in my opinion, even though the reader may think the main character doesn't end up with the man the reader may assume she will. I was actually happy who Andi ended up choosing: she ended up choosing herself. Go Andi!

0 of 0 people found the following review helpful.
Will keep Miss Lorello on my favorite author list
By Marge M
Absolutely hilarious couldn't put it down. Will keep Miss Lorello on my favorite author list.
Wonderful read fast funny witty silly. You will not be disappointed in purchasing this book
Thank you Elisa Lorello for your wonderful imagination and use of the English language
A standing ovation BRAVO BRAVO BRAVO. Sincerely M2

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Selasa, 27 Januari 2015

> Free Ebook Go Math!: Student Practice Book Grade 3, by HOUGHTON MIFFLIN HARCOURT

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Go Math!: Student Practice Book Grade 3, by HOUGHTON MIFFLIN HARCOURT

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Go Math!: Student Practice Book Grade 3, by HOUGHTON MIFFLIN HARCOURT

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Go Math!: Student Practice Book Grade 3, by HOUGHTON MIFFLIN HARCOURT

Book by HOUGHTON MIFFLIN HARCOURT

  • Sales Rank: #8899 in Books
  • Brand: Brand: HOUGHTON MIFFLIN HARCOURT
  • Published on: 2011-06-29
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.80" h x .60" w x 8.50" l, 1.15 pounds
  • Binding: Paperback
  • 320 pages
Features
  • Used Book in Good Condition

Most helpful customer reviews

3 of 3 people found the following review helpful.
This is a great tool for third grade teachers who have students that ...
By Jillian
This is a great tool for third grade teachers who have students that are visual learners. Many of the worksheets have students incorporate pictures (multiplication/ division groups) and number-lines to show their work.

2 of 2 people found the following review helpful.
Nice common core match.
By Kathryn J Thomas
This practice book series is a nice fit with the new common core. I did need to add more practice for new skills, but the framework is just what I needed.

2 of 2 people found the following review helpful.
Five Stars
By lila30
Great book for exercising at home after schooling and for vacation days. Didactic and easy for daily practice.

See all 18 customer reviews...

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@ Download PDF The Ultimate Workout Log: An Exercise Diary for Everyone, by Suzanne Schlosberg

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The Ultimate Workout Log: An Exercise Diary for Everyone, by Suzanne Schlosberg

A newly revised edition of the best-selling classic that launched thousands of people on the road to fitness

The Ultimate Workout Log is an easy-to-use diary and goal tracker with a unique format and six months’ worth of space to record training routines and accomplishments. Ever popular and endlessly useful, the log makes it easy for users to note cardio, strength, and flexibility and balance workouts, while also including space for nutrition notations. Research shows that goal setting and daily self-monitoring lead to increased participation and greater weight loss. So whether you’re a veteran marathoner or a first-time gym-goer, this log will provide motivation, tools for analyzing patterns in your workouts, and a record of your achievements.

“Bound to help you stay on track.”—Men’s Fitness

  • Sales Rank: #104899 in Books
  • Published on: 2012-01-03
  • Released on: 2012-01-03
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.25" h x .78" w x 5.50" l,
  • Binding: Spiral-bound
  • 240 pages

Amazon.com Review
Do you want to run a 5K this year or finish a triathlon next spring? Or are you starting your first fitness program because the doctor said you have to lose weight? Do you drink enough water, or overdo it on the carbo-loading? The Ultimate Fitness Log can assist you in tracking your fitness progress, whether you're concerned about nutrition, cardiovascular fitness, strength training, weight loss, or all four.

Suzanne Schlosberg, coauthor of Weight Training for Dummies and Fitness for Dummies, says while she scoffed at keeping a personal diary in high-school English class, she finds fitness diaries extremely helpful for monitoring her training for the Northern California Death Ride bike race.

Schlosberg starts with minichapters on how to use the log (including how to rate the intensity of your workouts), hints for finding your way among the health-club equipment, how to prevent workout-related injuries, and answers to frequently asked questions about cardio and strength-training exercises (like how to calculate your target heart rate--and how to use it). Then come six months worth of diary, with space for tracking time and distance for cardio; weight, sets, and reps for strength training; and space for nutrition notes. By monitoring your progress from day to day and month to month, you can more easily reach your goals. Inspirational quotes, fitness definitions (do you know what a "whipper" is to a rock climber?), and fitness tips are interspersed throughout the days to help keep you motivated. --Erica Jorgensen

Review
"Before you invest in the latest piece of high-tech exercise equipment, check out [this] simpler, more affordable solution. Whether your goal is to run a marathon or just make it through an aerobic class, this training log can help you get there." (Shape)

From the Back Cover
A newly revised edition of the best-selling classic that launched thousands of people on the road to fitness

The Ultimate Workout Log is an easy-to-use diary and goal tracker with a unique format and six months’ worth of space to record training routines and accomplishments. Ever popular and endlessly useful, the log makes it easy for users to note cardio, strength, and flexibility and balance workouts, while also including space for nutrition notations. Research shows that goal setting and daily self-monitoring lead to increased participation and greater weight loss. So whether you’re a veteran marathoner or a first-time gym-goer, this log will provide motivation, tools for analyzing patterns in your workouts, and a record of your achievements.

“Bound to help you stay on track.”—Men’s Fitness

SUZANNE SCHLOSBERG is the best-selling author or coauthor of numerous health and fitness books, including Fitness for Dummies, Weight Training for Dummies, The Ultimate Diet Log, and The Good Neighbor Cookbook. She also writes for numerous media outlets, including Runner’s World, Fit Pregnancy, Natural Health, Ladies’ Home Journal, More, and Parents.


Most helpful customer reviews

77 of 80 people found the following review helpful.
An excellent workout log and information source
By newmslma
I just joined a gym and I'm really out of shape. This book really answered a lot of my questions about beginning an exercise program. It has a log where I can record the cardio exercises I did and the strength training (including weight lifted, sets and reps). There is also a place for nutrition notes. The layout is very straight forward and will allow me to track my progress over six months. On Mondays, I write my personal goals for the week and on Sunday, I write a weekly wrap-up, which really holds me accountable for those goals. This book really helps me to keep track of my progress in a concrete way. I highly recommend it.

66 of 70 people found the following review helpful.
Not for those who are serious about keeping a workout diary.
By Steven
I was in search of a workout log because I believe that keeping a daily record of your exercises, nutrition...etc is a good way to keep you motivated and for you to learn your patterns. They are an invaluable tool for those who are serious about diet and exercise. Without doing much research (which is my own fault) I decided to pick this one up on a whim. It was a mistake.

This book starts with a short section on setting goals and using the log as your workout diary. The inside of the front cover has a section where you can set your goals for the next six months. In the back of the log you get a few tools such as a section that shows how many calories you burn for a given activity, a section for personal records and a six-month wrap-up that lets you summarize the last six months. The meat of the book is a workout log that is divided by weeks. You get a page for each day and at the end of the week you get a weekly wrap-up page that lets you record notes on your cardio, mind/body training, strength training and nutrition. On each page of the workout log you get a little blurb of either trivia, myths or a quote from an athlete.

This all sounds great on paper but there are some major flaws in the design of this workout log. Most of the flaws lie in the daily logs, which is too bad because that's obviously what you're going to use the most!

Space is a major concern here, and it's my biggest complaint. The author attempted to cram way too much on a single page. You can search this book on Amazon to get an idea of how this log is laid out. Here are some examples of the space issues:

The Morning Info section is 3/4 inch width and less then 1/2 inch high! There's barely enough room for initials here let alone a recording of "morning info".

There are only three lines for cardio. On a given day I might do more then three different things. I might start out on an elliptical and biking in the morning, walk a mile for lunch, do some swimming when I get home and go to my Brazilian Jiu-Jitsu class in the evening. It gets hard to record all of these so I end up going down into the strength training section for this. The notes section for the cardio is less then 1 1/2 inches so you better be short with your notes! (or write really really tiny!).

The strength training isn't much better. You get more lines (10) for this section, but even that isn't enough for an "ultimate" workout log. For example, if I do my upper body then i'm going to at least do my biceps, triceps, chest, abs, back, shoulders and forearms. Usually I do 2-3 exercises on each. Even if I do 2 then I would need 14 spaces. You also get to record the weight, sets and reps. This section isn't very good because it becomes hard to record here when you change weights in a single set. The notes section is the same as cardio so you get less then 1 1/2 inches for your notes on each exercise.

This is the 3rd edition of the book and it advertises that it includes yoga and pilates. Well, this is a 2 3/4 by 1 inch box where you get to record all of your yoga and pilates information! (I don't do either right now, but if I did I imagine that this isn't enough room for that).

You get a useless section for nutrition notes, which has 4 lines (you can use the very top for a 5th line). Each line is 2 3/4 inches long so good luck recording any valuable nutrition information (food, calories, fat, carbs...etc). If you eat 5+ meals a day then this section is very useless. I eat 5 meals a day plus small snacks and I find it very hard to record everything. I usually end up writing in the mind-body notes above.

One other major issue is that each page already has the day of the week on it. This is too bad because if you decide that you don't feel like writing because of a free day, or for any other reason then it becomes a wasted page. I really wish the author would have thought everything through with this workout log.

Finally there is an awkwardly placed daily wrap-up section.

If you are doing any serious diet/exercise program then this log is not for you. If you are the type that just wants to jot a few words down then this may work for you, but you will probably have to work around some sections (such as the nutrition section) for it to be effective in any way. I like to keep more detailed notes so my pages usually end up looking like a mess. Each page is very awkward and cumbersome to work with. Writing in a log every day can take some getting used to. When it becomes very cumbersome then it also becomes very annoying and feels like a chore. I suggest you use Amazon to search inside and see the layout. Just keep in mind that the pages are much smaller then what you will see on your screen.

I really wish I would have thought all of this out before my purchase, but I rushed into this, which is my own fault. I am very surprised that this log has a 4.5/5 here on Amazon (at the time of this review).

Luckily I found the BodyMinder fitness diary. This log is a whole lot better. Instead of trying to cram everything on one page it uses a two page approach. This is much more roomy and allows you to record a lot more information. Also BodyMinder is much more discrete in the gym. BodyMinder has more useful tools such as a section that contains common foods and their nutrition (and allows you to enter your own foods)... but all of this is a different review.

48 of 50 people found the following review helpful.
A gift of fitness to yourself!
By Rebecca of Amazon
When the last book had been filled, my exercise routine tapered off and then fizzled. Was having a book around to record cardio exercise, strength training, stretching, a rating, how many sets, the reps and the weights used giving me the motivation I needed? Or was it how guilty I felt about not exercising and having to write down...ahh...nothing that day the real problem.

So, when my husband gave me the evil eye and said I was sitting around reading too many books, I bought another one. Ideally the plan is to buy one book every 23 weeks so you have a fresh one ready to go at the end of week 24. So, the first thing to do is to write in "order new book" under week 23, so you never forget and end up getting out of your normal workout routine.

Do you remember writing a diary? Well, if you exercise...this will be one you don't mind having everyone read. It is like writing a review of yourself, of your goals and your accomplishments. The benefits of keeping a training diary is so you can feel guilty when you don't, see when you did well and find out what on earth you did last week that helped you to lose a few pounds. Something you might want to repeat!

Suzanne Schlosberg believes this book will get you results. There are designated spaces to record your goals for the next six months and more specific objectives for each individual week an then day.

"It is hard for anyone-accomplished athlete or complete novice-to stay motivated without a mission. Research confirms the importance of setting concrete workout goals." -pg.8

This edition differs from the first log I owned in that now there is a space for daily nutrition notes (like if you are on the Suzanne Somers' diet). There are training tips based on current research and a batch of fun sports slang and inspirational quotes. There is a new question-and-answer format and a resources section on page 157 of essential books to help supplement the information presented. A section on how to use the log is very helpful. Suzanne also has a delightful sense of humor. Her writing flows casually through the pages, making you feel that she is almost your personal trainer.

So, what will you be recording? First...your goals for the next six months. This is called the Big Picture. On the Workout diary page, may I suggest a "before" picture. There is just enough space for an "after" picture on the last page. That way, you can look back on your achievements and realize how much you changed. At the start of each week, you identify your mission. The Cardio section lets you record say: Bike, 15 minutes, felt energized! The Strength Training area has room for: Chest Press wt. 80, sets. 3, reps 10. May I suggest Karen Voight's book: Precision Training for Body & Mind...to help you out on this area. She describes the workout moves so well and in pictures. This book doesn't go into detail about any specific sport, but is your log to record all those activities.

Finally, you give yourself a daily rating on a scale of 1-5. Hey, that is like giving yourself a daily "body" review. I can do this...I can do this...

Do you know how to measure your heart rate? And what is your target zone? Will I burn more fat if I exercise at a slow pace? How often should I check my heart rate? What are the most effective cardio machines? How long will it take to see results? Does the order of my routine matter? Should I hire a trainer. How can I keep from getting injured? Suzanne tells all.

The next two chapters explain strength training with a picture of all the muscles of the body (and labels) so you can easily learn the main muscles so you can understand that the lat pulldown is a back exercise. A special chapter on "fueling up" leads you to the path of enlightenment on how many calories to eat a day, what vitamin supplements to take, how much water to drink and if it is a bad idea to eat before a workout.

Essential information takes up the first third of the book and it helps to read this information again and again throughout the six months. The workout diary follows and is a beautifully set out with a plum "day" title and then lines for your diary and blocks of gray under wt. sets reps. At the top of the right hand page there is a training tip or sports speak (for the adventurous) for the week. On the top left hand pages following the first page of each week, there is a inspirational quote.

This might just be the motivation you need. I know it worked the last time I had this book and I am ready to get back to a real exercise routine again. I looked around at some sites where you could log in your workouts, but it seems that if you turn on the computer, you are never going to get to that workout, so this book is a better solution. If you leave it on your kitchen counter...open to the next workout day....who knows what might happen.

Monday will be the start of a new fitness adventure!

~The Rebecca Review

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Senin, 26 Januari 2015

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George is taking pictures of wild animals and their tracks for his photo collection. While looking for the fawn his friend Bill spotted, he finds an unusual set of tracks. George thinks he has discovered dinosaur footprints—which would make the perfect addition to his collection! In hopes of getting a photo, he attempts to lure the dinosaur with food, but quickly remembers that some dinosaurs are not friendly. Eventually George discovers the real culprit behind the tracks and it’s not what he expects!

Para completar su colección de fotografías, Jorge saca fotos de animales salvajes y de las huellas que dejan. Mientras busca al ciervo que vio su amigo Bill, encuentra unas huellas poco comunes. Jorge cree que ha descubierto huellas de dinosaurio, ¡lo que sería perfecto para su colección! Con la esperanza de obtener una foto, intenta atraer al dinosaurio con comida. Pero enseguida recuerda que los dinosaurios no son muy amigables. Finalmente, Jorge descubre al responsable de esas huellas, ¡pero no es lo que espera!

 

  • Sales Rank: #243740 in Books
  • Brand: HMH Books
  • Published on: 2011-04-18
  • Released on: 2011-04-18
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.76" h x .9" w x 6.28" l, .15 pounds
  • Binding: Paperback
  • 24 pages

About the Author

Hans Augusto Rey was born in Hamburg, Germany in 1898. As a child, he spent much of his free time in that city's famous Hagenbeck Zoo drawing animals. After serving in the army during World War I, he married Margret Rey and they moved to Montmartre for four years. The manuscript for the first Curious George books was one of the few items the Reys carried with them on their bicycles when they escaped from Paris in 1940. Eventually, they made their way to the United States, and Curious George was published in 1941. Curious George has been published in numerous languages. And many, many Curious George books have followed.

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1 of 1 people found the following review helpful.
silly george
By Melissa Sack
Curious George has a mystery to solve. While out looking for animal tracks to photograph for his nature journal he comes across tracks that he thinks belongs to a dinosaur. Follow along with him as he figures out the clues and finds out just what "strange" creature made those tracks!! This book follows the GPB episode. Fans of the show will enjoy reading this. It includes a neat nature activity to try at the end!

0 of 0 people found the following review helpful.
Same as the show.
By nj sgritc
My daughter loves curious so I bought, but I don't really care for the grammar. The sentence structure is not on the level I would like my child reading. I wish they would raise the bar a little. However, the plot of the book lines up exactly with the show, even if the sentence structure is less. The book really focuses on the visual aids.

0 of 0 people found the following review helpful.
Words in both Spanish AND English!
By C. Fromel
This is a cute story written in both English and Spanish. It actually is helping ME be more bilingual. Its pretty short though, think like first reader. The pages are really colorful and shiny, not very "paper" feeling. But we really like it.

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Minggu, 25 Januari 2015

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Holt McDougal Larson Pre-Algebra: Common Core Pre-AP Resources, by HOLT MCDOUGAL

  • Sales Rank: #3563471 in Books
  • Published on: 2011-04-28
  • Number of items: 1
  • Binding: Paperback
  • 168 pages

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Science Fusion Diversity of Living Things Student Ed Book B

  • Sales Rank: #183734 in Books
  • Published on: 2012
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.50" h x 8.00" w x .50" l, 1.20 pounds
  • Binding: Paperback
  • 264 pages

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2 of 2 people found the following review helpful.
Misleading Book Title and Cover page
By Aarennaar Krishnan
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Terrific science workbook!
By Chocolate
This is a great science workbook. The sections are short enough but informative enough for the students to learn a lot about the subject but not loose interest. The questions are good and require the student to think through what they learned and understand it in order to answer them. I bought the first three books in this set (A, B and C) and fully intend to purchase the rest. Also, as a bonus, these workbooks work for three grades so when you work through the entire set you can move on to the high school books. I highly recommend these workbooks! These are definitely not your average boring textbook!

0 of 0 people found the following review helpful.
Science for Florida 6th grader
By HadoPhamCocTia
Item looked new, just as advertised.

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Family Table: Favorite Staff Meals from Our Restaurants to Your Home, by Michael Romano, Karen Stabiner

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Family Table: Favorite Staff Meals from Our Restaurants to Your Home, by Michael Romano, Karen Stabiner

Some of the Best Food You’ll Never Eat in a Restaurant

Danny Meyer’s restaurants are among the most acclaimed and beloved in the nation: Union Square Cafe, Gramercy Tavern, Maialino, Blue Smoke, The Modern, and more, winners of an unprecedented number of James Beard Awards for outstanding food and hospitality. Family Table takes you behind the scenes of these restaurants to share the food that the chefs make for one another before they cook for you.

Each day, before the lunch and dinner services, the staff sits down to a “family meal.” It is simple, often improvised, but special enough to please the chefs’ discerning palates. Now, for the first time, the restaurants’ culinary director, Michael Romano, coauthor of the award-winning Union Square Cafe Cookbook, collects and refines his favorite in-house dishes for the home cook, served alongside Karen Stabiner’s stories about the restaurants’ often-unsung heroes, and about how this imaginative array of dishes came to be. Their collaboration celebrates food, the family itself, and the restaurants’ rich backstage life.

Some of the recipes are global and regional specialties: Mama Romano’s Lasagna, Dominican Chicken, Thai Beef, Layered Huevos Rancheros, and Southern Cola-Braised Short Ribs. Many highlight fresh produce, like Michael Anthony’s Corn Soup, Barley & Spring Vegetables with Pesto, Grilled Halibut with Cherry Tomatoes, Sugar Snap Peas & Lemon, and Plum & Apricot Crisp with Almond Cream. There are homey dishes like Turkey & Vegetable Potpie with Biscuit Crust and Streusel-Swirl Coffee Cake, and inventive, contemporary takes, like Cornmeal-Crusted Fish Tacos with Black Bean & Peach Salsa and a delightfully tangy Buttermilk Panna Cotta with Rhubarb-Strawberry Compote. What all these recipes have in common is ease and perfection.

Family Table is an invitation from the restaurant family to you: Please join in.

  • Sales Rank: #376686 in Books
  • Brand: Brand: Rux Martin/Houghton Mifflin Harcourt
  • Published on: 2013-04-02
  • Released on: 2013-04-02
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.00" h x 1.06" w x 7.94" l, 2.80 pounds
  • Binding: Hardcover
  • 336 pages
Features
  • Used Book in Good Condition

Amazon.com Review
Featured Recipes from Family Table: Favorite Staff Meals from Our Restaurants to Your Home Download the recipe for Chilled Carrot Soup with Frizzled Ginger Download the recipe for Jerk Shrimp Download the recipe for Buttermilk Panna Cotta with Rhubarb-Strawberry Compote

From Booklist
Part haute cuisine, part comfort food, dinners that chefs whip up for their kitchen- and waitstaffs before the evening’s guests pile in serve as an object lesson in thoughtful meal planning. These repasts must employ ingredients readily at hand, must be appealing and attractive, can’t take too much time to prepare, and daren’t cost too much. Union Square Café chef Romano and food writer Stabiner have gathered recipes from Danny Meyer’s lauded New York City restaurants, including top-ranked Eleven Madison Park. These staff dinners, eaten in haste, live up to the high expectations of food professionals. Diverse ethnic dishes represent culinary traditions from Korean short ribs through American southern biscuits and gravy, here in a lighter-than-usual version. On the other hand, macaroni and cheese brims with cream and chicken stock. Since staff members must rise from the dinner table and get to work, only a few desserts appear here: simple cookies or fruit-based sweets. --Mark Knoblauch

Review
"Part haute cuisine, part comfort food, dinners that chefs whip up for their kitchen- and waitstaffs before the evening’s guests pile in serve as an object lesson in thoughtful meal planning."
—Booklist
"Before restaurant chefs cook for you, we cook for ourselves. What we prepare for our fellow chefs and staff is every bit as important to us as what we make for guests when the dinner service starts. With this wonderful book devoted to the meals he makes for his own restaurant family, Michael Romano gives us an intimate look at the dishes that are closest to his heart: food that is personal, generous, and nurturing. Family Table isn¹t just a source of delicious dishes. It¹s a beautiful reminder of what cooking and eating are all about." —Thomas Keller “Danny Meyer, Michael Romano, and the kitchen team at Union Square Hospitality are redefining hospitality daily at their roster of superior restaurants. This behind-the-scenes look at Michael’s genius operation offers the dishes you’ll never experience on the restaurant floor. It’s the food the chefs cook for each other, which of course we all want to eat too!”—Mario Batali  "I always say to my team, ‘Cook the staff meal with the same care as if you were going to serve it to your mother.’ The stories and recipes in this book really encapsulate the passion that chefs should show while preparing their ‘family’s’ meals." —Daniel Boulud  "Family Table gets the mouth watering at first read: Here are recipes that are approachable but blessed with little twists and turns to pique the palate." —Cooking Light

Most helpful customer reviews

22 of 24 people found the following review helpful.
More than a cookbook
By Edwin A. Young
Not just a cookbook, this is a thoroughly enjoyable visit to and with the family at some of the best known restaurants in New York, including Union Square Cafe, Gramercy Tavern and The Modern. We are introduced to various members of the family via anectdotal biographical sketches throughout the book, which are informative and amusing and offer a "behind the scenes" visit to Danny Meyer's restaurants, collectively known as Union Square Hospitality Group. The family is comprised of the staff and the family table refers to the shared meals they prepare twice each day. The dishes encompass a variety of cuisines, reflecting the diverse background of those preparing them. The book has numerous photographs throughout, both of the family members and of the foods they have prepared. Each dish is introduced and is followed by the recipe. The recipes range from soup to desserts, with a few non-alcoholic drinks. It is to be noted that the recipes are well written, easy to follow and use readily available ingredients. Some will be familiar to the reader as variations on foods from their own family experience. The average home cook should have no trouble preparing most of the dishes. I am anticipating trying many, if not most of the recipes. I can't wait to try Mama Romano's Lasagna! It is different from mine and the variations my Italian in-laws make. In the dessert chapter, two caught my eye: Beignets, which I used to make (mine was a New Orleans recipe) - it is nice to see them included, and Streusel-Swirl Coffee Cake, a variation on an old recipe so poorly copied by box mixes. Oh - did I mention the Lemon Bars? You just have to buy the book! I have enjoyed dining in several of the restaurants; it is nice to "meet" the family who have been my hosts. The book is a pleasure to read; I recommend it for those who enjoy cooking, those who enjoy eating and tose who enjoy reading about food! I would be remiss not to note the binding - the cover appears meant to be used in the kitchen - spills will wipe off; the book is well bound and the publisher does use quality paper. The book is published in the U.S. - many are not!

14 of 17 people found the following review helpful.
Very comprehensive
By Autamme_dot_com
It is one of the industry's best kept secrets - staff in many restaurants can eat as well as, or even better than, the guests. Staff meals might be informal affairs, sometimes rushed and sometimes chaotic, but they are a chance for the "family" that works together to eat together. New meals might be finely-tuned on these occasions. Skimping on the ingredients is not necessarily an option. The audience can be challenging and more critical than a restaurant full of food critics too.

So here this book, a curated work, lets you look at many such recipes that have become favourite staff meals at a top dining establishment, all of which are particularly suited towards the home cook and the domestic kitchen.

This is so much more than just a load of recipes. Straight from the get go the reader is given a peak behind the curtain and gets to see just a little of what goes on in a top kitchen. Some rather great, candid photography really sets the scene and you can sense the humour and personality leaking out of this book as you read through it. A warning: this is a big book! And it is full of recipes.

The recipes themselves are split into logical chapters of food types and purposes, after that you just need to skim through the recipes and find something that jumps out at you. Or would it be better to say skim through it and note what, if anything, doesn't appeal... There is, of course, an index at the back for more in-depth consultation and cross-reference although this review copy did not have a ready index to give an opinion on. Hopefully it is as comprehensive and as detailed as the rest of this book is, otherwise that would be a disappointment. Oddly though, for a book of this nature, the recipes don't feature an estimation of preparation and cookery times. One would think that would be second nature, needing to know exactly how long something should take at-a-glance. At home you might not have the head chef shouting and swearing at you, but you might get a few grumbly, hungry family members asking every few minutes whether dinner is ready...

Following the recipes is easy and everything is logically ordered, presented and "translated" to the enthusiastic amateur. No complex, flowery kitchen language. Just the core, plain facts. A small niggle exists insofar that the measures are given only in U.S. imperial units - a small but silly oversight.

The photography used within is top rate and serves to set a benchmark that other books should seek to emulate. You might not want to browse this book when you are having to wait a while before eating as you will be hungry thanks to all of this visual stimulation! A small word of caution to the reader: don't just browse through the book and look for recipes. Take the time to, at least once, go through this sequentially as there is a lot of great hints, tips and "colour" information that you might otherwise miss as you skip through.

This reviewer gave up trying to count how many recipes are in this book. Needless to say it is "a lot" and yet one still wants more! Hopefully more volumes are under development for future release. Hint, hint, hint...! The price might feel high but when you consider what you are getting it can be worth it. If in doubt, check it out. Leave some space for it on your bookshelf.

4 of 4 people found the following review helpful.
Comfort Food Elevated
By Liz McCarty
This cook book was a gift from a friend and arrived just in time to spend four hours with me in a surgery waiting room. Coincidentally, you can read it from cover-to-cover in that time.

I've made tweny recipes in three weeks and plan to try many more over the next few months. Don't be intimidated by the fact that this book comes from a highly regarded New York restaurant group. The recipes are fairly straight forward and the make-ahead components take the stress out of entertaining.

I did encounter a few problems in the dessert section. I've made my share of panna cotta over the years and wondered if the gelatin would actually dissolve in cold cream. It doesn't so use the gelatin package directions before continuing. The end product had a great flavor so I "poured" the excess over granola the next morning.

The Quick Coconut Cake is delicious and I craved more after it was gone. The instructions called for a 9 inch round pan. Mine was two inches high and my cake was fine. A friend made it in an inch and a half high pan and it ran over the top. Sometimes the little things mean a lot.

Some favorites were the Dominican Beef, Spaghetti Carbonara (easiest I've ever made) and the Roasted Broccoli with Pecorino Romano & Lemon. I could have had that as an entrée. The Savory Vegetarian Bread Pudding was a winner and the leftovers are great served the next morning topped with a poached egg.

Don't worry if you have eight people for dinner and the recipe says it serves six. Every recipe I've made so far has served at least one-third more than the recipe states.

Family Table would make a great gift for anyone who enjoys reading a cook book from cover to cover. The journalism professor gets an A for her notes about each recipe and the tales from behind the scenes.

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Senin, 19 Januari 2015

# Ebook Download Feliz navidad, Jorge el curioso/Merry Christmas, Curious George (bilingual edition) (Spanish and English Edition), by H. A. Rey

Ebook Download Feliz navidad, Jorge el curioso/Merry Christmas, Curious George (bilingual edition) (Spanish and English Edition), by H. A. Rey

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Feliz navidad, Jorge el curioso/Merry Christmas, Curious George (bilingual edition) (Spanish and English Edition), by H. A. Rey



Feliz navidad, Jorge el curioso/Merry Christmas, Curious George (bilingual edition) (Spanish and English Edition), by H. A. Rey

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Feliz navidad, Jorge el curioso/Merry Christmas, Curious George (bilingual edition) (Spanish and English Edition), by H. A. Rey

Feliz navidad! It’s Christmastime, and Curious George has just the spirit for it. This seasonal favorite is now available in a Spanish-English bilingual edition!

George can’t wait to help his best friend, the man with the yellow hat, pick out their holiday tree at the tree farm. George climbs a tree, of course, and finds himself delivered to the local children’s hospital, where his tree-trimming antics cheer the children and he gets to meet a jolly, red-suited man.

Spanish and English text are set in different colors for ease of readability. For more monkey fun, investigate www.curiousgeorge.com.

  • Sales Rank: #329280 in Books
  • Brand: Curious George
  • Published on: 2012-09-18
  • Released on: 2012-09-18
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.00" h x .34" w x 10.00" l, .77 pounds
  • Binding: Hardcover
  • 32 pages
Features
  • Used Book in Good Condition

Review
Children who love Curious George will like this latest adventure, and the story is shorter and more accessible than some of the longer original entries in the series.
Kirkus Reviews

About the Author

The Reys were born in Hamburg, Germany. Hans Augusto Rey (1898-1977) met his wife-to-be, Margret (1906-1996), at a party in her father’s home in Germany; when he first caught a glimpse of her, she was sliding down the banister. In their twenties and thirties they lived in Paris and in Rio de Janeiro, where Hans sold bathtubs in villages along the Amazon River. Eventually Cambridge, Massachusetts, became the Reys’ home and community. Throughout their lives the Reys created many lively books together, including SPOTTY, PRETZEL, and lift-the-flap books such as HOW DO YOU GET THERE? The manuscript of the first Curious George books was one of the few items the Reys carried with them on their bicycles when they escaped from Paris in 1940. Eventually, they made their way to the United States, and CURIOUS GEORGE was published in 1941. Their incorrigible little monkey has become an American icon, selling millions of books and capturing the hearts of readers everywhere. CURIOUS GEORGE has been published in many languages, including French, German, Japanese, Afrikaans, and Norwegian. Additional Curious George books followed, as well as such other favorites as CECILY G. AND THE NINE MONKEYS and FIND THE CONSTELLATIONS.

Most helpful customer reviews

2 of 2 people found the following review helpful.
Purchased as a gift
By 1st.time.MoM
Purchased as a gift, but of course I had to read the story before wrapping! Nice hardbound book with traditional illustrations. The English/Spanish translation was accurate, no slag, (which I tend to find a lot of in bilingual books). Seeing a child's face light up after opening her present, priceless.

0 of 0 people found the following review helpful.
*~* Perfect little book for my son
By na
*~* Perfect little book for my son. *~*

0 of 0 people found the following review helpful.
Great Book!
By Jon S
Very nice story, great illustrations!

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